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Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading _tab_nutrition-facts author of The Bread Baker's

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Notes

Hard rule
Description

author of The Bread Baker's Apprentice

Author: Kiera Wright-Ruiz

and exploring different cultures

Don't do it Mixon will show you how you can apply his "keep it simple" mantra in your own backyard

so you can make each
one your own

Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading _tab_nutrition-facts author of The Bread Baker'sAuthor: Emilie Raffa The easy way to bake bread at home all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking over 200,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and

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